Passion for thai food
Bo.lan is a destination hotspot built upon a rock of true passion – Bo Songvisava and Dylan Jones are not only partners in this restaurant but also in life. In Bangkok it is not very difficult to find a restaurant that serves Thai food, the real challenge is finding the one that truly stands out, somewhere worth bulldozing through the chaos to get to.
Bo.lan puts its money where its mouth is; each concept dish is the result of a long process of researching, selecting, developing and testing and tasting; every bit the labour of love. The menu changes about once or twice a month as a full commitment to the precious, fleeting seasonality of the ingredients.
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